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Sunday, March 29, 2020

Food & Wine

Vermont’s Shelburne Farms, With Mark Bodzin, Builds a Better (Kosher) Cheddar

It’s the kind of story that could only be written in 2015. A kosher foodie, self-taught, decided to see if he could fund a day’s production of Vermont, aged, farmstead cheddar cheese. “I wanted to see if there was a demand for it,” Mark Bodzin told the Jewish Link. One year later, it has become his full-time job.

FOODIE NEWS BRIEFS

New Oreo Is Thin and ‘For Adults’

(Eater.com and combined sources) Oreo can’t stop introducing new cookies: Over the past year, the company has introduced a number of flavors—including red velvet, peanut butter and s’mores—and now it’s dishing up a thinner version of itself. According to a

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Gotham Burger Reopens After Crash

A single car accident that took place last Thursday evening resulted in minor injuries for an adult and child. Gotham Burger owner Avi Roth thanked his loyal customers in a Facebook post: “We want to take a moment to thank all of our

Avalon Glatt Opens to Rave Reviews

Looking for a glatt kosher meat restaurant in Essex County? The newest kid on the block, Avalon Glatt Kosher Restaurant in Livingston, has opened to rave reviews.

“I highly recommend the restaurant. The appetizers were fantastic, especially the spicy and sweet

Quick Yummy Recipes

This is the first in a series of quick and delicious ideas for Shabbos or other meals as well. Send your quick yummy recipes to us at the Link ([email protected]) and we will be happy to share them with everyone.

Shelley’s Chicken

It’s All About the Numbers!

It’s all a numbers game. How many are home on a given night. And how many of those that are home will actually eat what’s for dinner. Tricky calculations. With Summer under way, and 3 out of 4 kids away for July, the numbers are now in my favor. I now have a little more flexibility in the things I can cook. No more worrying

‘Kitchn Synch’ Delivers Kosher Meal Kits to Your Door

It’s a really busy week coming up, you think with trepidation, but you have to put dinner on the table. The family will protest if you try pizza or spaghetti every night. And prepared take-out never tastes quite fresh by the time everyone eats it. So besides cloning yourself, or figuring out how to make the day

FOODIE NEWS BRIEFS

Holy Roller Kosher Sausage Truck Roams Manhattan

(Yeahthatskosher and combined sources) A kosher sausage cart launched last February in midtown Manhattan— Holy Rollers — is both the first Glatt kosher meat cart and the first

Trend Watch: Cold Coffee Concentrates

A faster way to cool down with a glass of iced coffee this summer: Cold coffee concentrates make coffee on-the-go, hot or iced. Maxwell House has developed an iced coffee concentrate, housed in a 1.62 ounce travel-sized bottle, that boasts the ability to make ten cups of coffee. The coffee concentrate is available in

CKCA’s Stuffed Beets with Lemon Herbed Couscous and Roasted Pistachios

Enchant your guests with this colorful, healthy and elegantly stuffed beet dish. This recipe comes courtesy Chef Shlomo Schwartz, a Center for Kosher Culinary Arts instructor and owner of Your Soul Kitchen. For more info about CKCA Summer programs in both Manhattan and Brooklyn, visit

Turning Over a New Leaf : The Kale Caesar Salad

Now that summer has finally arrived people are looking for ways to lighten meals, reduce the heat in the kitchen and still maintain healthy options to the food they consume. Baby kale is the answer. For years kale has been relegated to the bottom of the fruit or sandwich platter just to add color and decoration. Besides, there’s

FOODIE NEWS BRIEFS

Kosher Meals Available in 10 NYC Area 7-Elevens

(YeahThatsKosher) Fresh, kosher Grab ’N Go items, made by The Pom People, Inc., are now available in the following 7-Eleven locations, including the original set of stores in Long Island, reported a few months