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Friday, December 06, 2019

Food & Wine

Glatt Express Eatery Pops Up for Pesach

Express Eats, a casual pop-up restaurant run by Glatt Express, will open for Chol Hamoed Pesach at Avenue Event Space, 1382 Queen Anne Road. Dani Secemski, head of operations for Glatt Express, said he wanted to give families enjoying Chol Hamoed activities a place to go for a quality meal.

UN Plaza Grill Roasted Rack of Lamb With Garlic Lamb Jus

Executive chef Hok Chin has helped reinvigorate UN Plaza Grill’s already outstanding menu. One of its new offerings is this amazing signature kosher recipe that is perfect for your Seder table this Passover.

Serves 2-4 people 

(Pair this dish with

Jon Voight Dines at UN Plaza Grill

Actor Jon Voight (left), pictured with Ghandi Kimia, UN Plaza Grill general manager, stopped in at UN Plaza Grill to enjoy the restaurant’s signature prime dry-aged steaks, Japanese-inspired signature dishes and delectable seafood and sushi. The restaurant is known for innovative cuisine, stand-out cocktails and its spectacular

The Freedom to Choose

Pesach is Chag Hamatzos. People often ask which wine pairs best with matzah. There are two answers to this question: Either no wine pairs with matzah, or all wines do. And that’s without getting into the discussion about gebrocht and non-gebrocht. Pesach is also Chag Ha’aviv and Chag

Main Li Chow Launches in Passaic

A new kosher Chinese food restaurant opened in Passaic, on March 4, the first one in the area since the previous one closed over a year ago, meeting the demand for Chinese fare from the local Jewish community.

“People were coming in like they hadn’t had Chinese food in a year!” said Ely

Norman’s Dairy Launches ‘Wholesome’ Yogurt Line

(Koshertoday.com) Norman’s Dairy has introduced Swiss-style yogurt, with whole milk and real cream, in its ‘Wholesome’ line. Available in strawberry, mocha, dulce de leche, peach and vanilla bean, the yogurt includes protein, probiotics and calcium, plus fatty acids that can

Manischewitz Packaging Gets a Makeover

(JNS) From wine to macaroons to matzah and canned chicken soup, Manischewitz, the largest marketer of kosher foods in North America, unveiled a new look on Wednesday. The new vision will include updated packaging design that will extend to a redesign of the firm’s website and advertising campaigns.

Mashu Mashu Is Great Sushi in Any Language

When Nisan Shavit, a native Israeli, was looking to name his new kosher sushi bar, Mashu Mashu came to mind immediately. Mashu mashu is a Hebrew expression for great, spectacular. And it has a Japanese ring to it as well. That is the perfect description for Mashu Mashu at 22-22 Morlot Avenue in Fair Lawn.

Fat Badger Bakery Products Are Now Vegan

You don’t normally associate health food with cookies. In fact, if you are shopping in a health food store, cookies are typically the farthest thing from your mind.

If you are lucky enough to shop in the stores that stock Fat Badger Bakery products, that no longer has to be the case.

Pereg Natural Foods Presents the Spice of the Month: Paprika

Sweet, spice, smoky, hot or not: Get to know the spice family that has it all.

(Courtesy of Pereg Natural Foods) The experts at Pereg, a leading producer of all-natural spices from around the world, offers more than 60 spices and spice blends sourced from all corners of the earth. Every once in a while,

UN Plaza Grill Creates an Unforgettable Dining Experience

(Courtesy of UN Plaza Grill) A hidden gem in the heart of the United Nations, UN Plaza Grill offers international cuisine created by award-winning chefs. Located in a beautiful, open space with floor-to-ceiling windows and spectacular décor, the UN Plaza Grill has given new life to its menu just in time for Passover, offering

A Tale of the Wine Queen

It was in the times of Herzog Special Edition Cabernet Sauvignon Chalk Hill 2016. In the year 5779, King Herzog Chalk Hill 2016 reigned over the Kosher Wine Kingdom, from California through Bordeaux and Israel. The King was a powerful, full-bodied, complex wine with 127 aromas and flavors and a